Rheumatoid Arthritis Support

By: Lisa McDowell


Gout is a form or arthritis, which can attack very suddenly. When a gout attack occurs the inflamed joint becomes very red, swollen and painful. To treat gout symptom issues there are a number of steps that you can take which are effective.

Firstly, you need to have the gout diagnosed. It is important to know that the pain and swelling you are experiencing is indeed gout and not another form of arthritis or infection.

The procedure to check if you have gout is straightforward, and involves a medical professional taking a sample of fluid from the effected joint and checking for uric acid crystals.

Once you have the gout diagnosis confirmed by a medical professional you could start to consider ways to treat the condition.

Many doctors will recommend one of the following medication options:

NSAIDS will often be prescribed to reduce the pain. It is a group of anti-inflammatory medications that helps to reduce inflammation, swelling and pain.

The other options are medications that focus on preventing rather than treating the symptoms. These medications, such as allopurinal and probenecid, target the production and removal of uric acid from the body.

If using drugs to manage your gout does not appeal to you due to the potential side effects, then you can adopt a gout-friendly diet that limits foods with high levels of purine.

Consuming too much purine is one of the most common reason for developing gout. As purine is a compound found in much of our food and in our tissues in or body, and when it is broken down and metabolized, it produces uric acid.

It is excess uric acid that causes gout symptoms, as rather than being eliminated as waste via the kidneys, the extra uric acid stays in the bloodstream. This results in a build up of uric acid crystals in the spaces between the joints, usually in the foot and big toe joints. It is these sharp crystals which cause the painful inflammation and redness.

Foods with very high purine levels such as offal, meats, gravies, shellfish and dried legumes should be avoided. Try replacing them with gout-friendly foods such as cereal based food, corn, eggs, dairy products and fruit.

If you're a gout sufferer and overweight, now is the time to really get serious about losing those extra pounds. Being overweight can add to gout complications as carrying excess weight impacts on the kidneys ability to process the increased levels of uric acid.

Drinking sufficient liquids is also vital for optimum liver function. You need to be drinking 6 - 8 eight-ounce glasses of preferably water a day. Or if you do not like to drink water, tea and fruit juices are okay to include in your quota. Staying hydrated is important and means that your urine is diluted, allowing your kidneys to expel the extra uric acid.

When suffering from gout it's also worth limiting your alcohol intake, particularly beer as it contains high purine levels. And, it is worth noting that any alcohol will impair the ability of the body to process and remove excess uric acid.

These tips should be able to see how to prevent and treat gout symptom complications. For more information on all aspects of gout please visit our site.

Lisa McDowell